High Protein Mayo

Small black dish with high protein vegan mayo, sitting next to a knife on a wooden cutting board.

Nutrition

Calories: 35kcal | Carbohydrates: 1.1g | Protein: 4.7g | Fat: 1.1g | Fiber: 0.7g

This high protein mayo alternative is made with silken tofu, so it's lighter and healthier than store-bought! You can use it the same you would normal mayo!

5 from 1 vote

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Servings 6

Ingredients

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Instructions

In a blender, blend all ingredients together until well-mixed and creamy.

Equipment

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Blender

Immersion Blender

Notes

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PDV High Protein Mayo

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Did you make this recipe?Mention @proteindeficient.vegan