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High Protein Dirt Pudding with gummy worms and nutter butters made into small gravestones with icing that spells out R.I.P.

Nutrition

Calories: 441kcal | Carbohydrates: 45g | Protein: 31g | Fat: 18g | Fiber: 10g
This spooky Dirt Pudding is tricksy because it has 26% protein! We have layers of chocolate pudding made with Extra Firm Silken Tofu and PBFit powder. There is a vanilla concoction layer that is the consistency of marshmallow fluff - this is made by combining vanilla protein powder and vegan whipped cream - I know not what to call this. Make sure to use non-gelatin gummies to keep it vegan! Fun fact - Oreos and Nutter Butters are already vegan! This recipe is perfect for Halloween; you still get to have your treats and spooky fun, but you don’t complete wreck your macros!
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Servings 2

Ingredients

Chocolate Pudding

Vanilla Goo Layer

Toppings

  • 2 Oreos we removed the cream filling
  • 1 Nutter Butter
  • Vegan Gummy Worms we found some low-cal ones on Amazon
  • Pumpkin Gummies, vegan we found ours at Target
  • Black icing for decorating cookies

Instructions
 

Chocolate Pudding

  • Blend everything together in a good blender.

Vanilla Goo Layer

  • Mix together well.

Assembly

  • Layer of Chocolate Pudding (about half).
  • Layer of Vanilla Goo.
  • Layer the remaining Chocolate Pudding.
  • Crush up Oreos and sprinkle them on top.
  • Break in half your Nutter Butter cookie and decorate it like a gravestone. Put in pudding.
  • Add in gummy worms and pumpkins!

Equipment

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Notes

Track this on My Fitness Pal searching:
PDV High Protein Dirt Pudding
Did you make this recipe?Mention @proteindeficient.vegan