High Protein Vegan Steak & Egg Tacos
Nutrition
Calories: 375kcal | Carbohydrates: 17g | Protein: 40g | Fat: 12g | Fiber: 19g
These Vegan Steak and Egg Tacos are an amazing high protein breakfast!
Servings servings
Ingredients
Taco
- 2 servings Seasoned Seitan "Steak"
- 1/2 cup Just Egg liquid
- 4 Mission Plant Protein Tortillas these have really good macros so this is what we use; you can sub these with another tortilla but the calories and macros will likely be different
- 1 serving Vegan Queso
Instructions
- Make the vegan queso per the recipe linked in the ingredients section.
- Make the seitan steak per the recipe linked above.
- In a medium-low heat pan, add your Just Egg liquid and cook. I like to continuously move the Just Egg around while it cooks so that it becomes a scrambled egg like texture
- Assembly: Divide two servings of the seitan steak and the cooked Just Egg amongst the tortillas. Pour a little vegan cashew queso on each taco.
Equipment
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Notes
Track this on My Fitness Pal searching:
PDV Steak and Egg Tacos
Did you make this recipe?Mention @proteindeficient.vegan
