Nutrition
Calories: 121kcal | Carbohydrates: 11.7g | Protein: 12.5g | Fat: 2.8g | Fiber: 1g
This vegan vanilla pudding recipe has 41% protein and is so tasty! It takes less than 5 minutes to make and is great for a pre or post workout snack! You can also use it in desserts like our Pudding Pie!
Servings
Ingredients
- 11 oz Extra Firm Silken Tofu I used Mori Nu
- 1 serving Vegan Vanilla Protein Powder
- 2 tbsp Soy Milk
- 2 tbsp Sugar
- 1 tbsp Vanilla Extract
Instructions
- In a high powered blender, mix all of the ingredients together until silky smooth.
- Allow to chill for about an hour and enjoy!
Equipment
This section may contain affiliate links
Notes
Track this on My Fitness Pal searching:
PDV Vanilla Protein Pudding
Did you make this recipe?Mention @proteindeficient.vegan