Nutrition
Calories: 169kcal | Carbohydrates: 23.3g | Protein: 8.2g | Fat: 5.9g | Fiber: 1.5g
These cookies are super easy to make and require no butter or oil! They also have a decent amount of protein for a cookie!
Servings
Ingredients
- 1 cup Sugar
- 1/2 cup PBFit Peanut Butter Protein Powder
- 1/2 cup PBFit Peanut Butter spread
- 1/4 cup Vanilla Protein Powder I used Earth Chimp
- 1/4 cup Flour
- 1 tbsp Vanilla Extract
- 2 tbsp ground flax
- 6 tbsp water
- 1/2 tsp salt
- 1/2 tsp baking powder
- 1/2 tsp baking soda
Instructions
- Pre-heat oven to 350 F
- In a small bowl, mix together 2 tablespoons of ground flax and 6 tablespoons of water. Let sit for at least 5 minutes. This makes flax goo
- In a medium bowl, mix peanut butter spread, flax goo, vanilla and sugar together (wet ingredients)
- In a separate bowl, whisk all (remaining) dry ingredients together
- Add dry ingredients into wet ingredients and mix well. Should form cookie dough that feels similar to sugar cookie dough
- Put in fridge for about 20 minutes
- Roll out cookie dough and cut into fun shapes or just like circles or oddly shaped rectangles if you just want to eat un-fun cookies
- Bake on a cookie sheet (I lined mine with parchment paper) for 8 – 10 minutes. They will be very soft. Allow to cool for 5 – 10 minutes; this will cause them to firm up
Equipment
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Author
Protein Deficient Vegan
